Our large-format print magazine is the backbone of the Feast Magazine brand and covers the entire state of Missouri with a focus on St. Louis and Kansas City, as well as Eastern Kansas and Southern Illinois. The magazine, which launched in August 2010, distributes 105,000 copies across the region, including 55,000 in the St. Louis area; 35,000 in the Kansas City area; and 15,000 in Columbia, Jefferson City, Springfield, Rolla and throughout Missouri’s wine regions.
Feast’s digital content offers an expanded online and social media presence. Those looking for a taste of their hometowns or seeking new places to explore will get instant access to all of the region’s best food and drink through Feast’s digital outlets.
Feast is an active part of food and drink in this region, one that positively promotes the local culinary scene and encourages growth in the industry.
Feast Magazine
Feast covers Midwest food culture, focusing on St. Louis, Kansas City, mid-Missouri and southern Illinois.
